Amount of Iron, Fe in Cornmeal, whole-grain, yellow

Cereal Grains and Pasta

In 100 g (Grams) of Cornmeal, whole-grain, yellow there is 3.45 mg of Iron, Fe. Change amount

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Iron, Fe

Iron, Fe is a nutrient present in many other foods. The below table lists foods high in Iron, Fe other than Cornmeal, whole-grain, yellow.

Spices, thyme, dried 123.6 mg 0.12%
Spices, basil, dried 89.8 mg 0.09%
Spearmint, dried 87.47 mg 0.09%
Spices, marjoram, dried 82.71 mg 0.08%
Whale, beluga, meat, dried (Alaska Native) 72.35 mg 0.07%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 67.67 mg 0.07%
Babyfood, cereal, oatmeal, with honey, dry 67.23 mg 0.07%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 66.38 mg 0.07%
Spices, cumin seed 66.36 mg 0.07%
Babyfood, cereal, oatmeal, dry fortified 64.1 mg 0.06%
Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified 64.03 mg 0.06%
Spices, turmeric, ground 55 mg 0.06%
Parsley, freeze-dried 53.9 mg 0.05%
Babyfood, cereal, rice, dry fortified 53.01 mg 0.05%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 49.6 mg 0.05%
Cereals, QUAKER, Quick Oats with Iron, Dry 49.45 mg 0.05%
Spices, dill weed, dried 48.78 mg 0.05%
Babyfood, cereal, barley, dry fortified 48.21 mg 0.05%
Babyfood, cereal, brown rice, dry, instant 47.6 mg 0.05%
Babyfood, rice cereal, dry, EARTHS BEST ORGANIC WHOLE GRAIN, fortified only with iron 47.53 mg 0.05%
Cornmeal, whole-grain, yellow

Cornmeal, whole-grain, yellow is a type of Cereal Grains and Pasta. The most significant nutrients in Cornmeal, whole-grain, yellow are listed below.

Water 10.26 g 10.26%
Energy (calorie) 362 kcal
Energy (joule) 1515 kJ
Protein 8.12 g 8.12%
Total lipid (fat) 3.59 g 3.59%
Ash 1.13 g 1.13%
Carbohydrate, by difference 76.89 g 76.89%
Fiber, total dietary 7.3 g 7.3%
Sugars, total 0.64 g 0.64%
Calcium, Ca 6 mg 0.01%
Iron, Fe 3.45 mg
Magnesium, Mg 127 mg 0.13%
Phosphorus, P 241 mg 0.24%
Potassium, K 287 mg 0.29%
Sodium, Na 35 mg 0.04%
Zinc, Zn 1.82 mg
Copper, Cu 0.193 mg
Manganese, Mn 0.498 mg
Selenium, Se 15.5 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cornmeal, whole-grain, yellow